Creative entrepreneur, Donna Russell-Kane has a wealth of experience in business administration and food service – not to mention an enduring passion for creative gastronomy. As founder and proprietor of Simple Delights Catering, Donna has relaunched her longtime, successful “side hustle” into a full-service boutique catering and special events company that is carving out a unique niche in the competitive events space. 

 

Donna’s Simple Delights has gained popularity thanks to its proprietor’s broad-based knowledge of hospitality, American and international cuisines, and outstanding customer service with a personal touch. “I enjoy working with small groups, I feel it gives the host the opportunity to create a more memorable event for them and their guests.  It's also easier on the budget,” Donna explains. “I can work with just about any reasonable budget. And I'm always educating myself about food, techniques, and wine and champagne.”

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